Sirloin Steak (12 oz. )

Sirloin Steak (12 oz. )The Angus Reserve, Sirloin Steaks are cut from the bottom sirloin for optimal tenderness and enhanced sirloin flavor. This thicker than standard cut sirloin delivers a lot of value for the money. Why My Protein Locker Steak? 30 day Beef Aging Commitment Our journeymen cutters ensure the integrity of every single cut that is delivered to your door. After processing, we age the beef by storing it at refrigerated temperatures for 30 days to enhance

Unlike other companies who use salt water soaks

Origin: 100% Midwest raised

We will not outsource simply to improve profit margins

From our state-of the art processing  facilities to the final product

This Angus Reserve

we age the beef by  storing it at refrigerated temperatures for 30 days to enhance tenderness and flavor

tender as can be” piece of meat then you found the right cut

Why My Protein Locker Short Ribs

Frozen fresh

This steak has a thin yet uniform thickness that ensures even cooking and versatility for various cooking methods

My Protein Locker’s processing and retail operations are Ohio-based and we only partner with Midwest American farmers

This cut provides a very unique presentation and taste experience